Sphagetti

Ingredients:

  • 1 lb hamburger
  • 2 cubes beef bouillion
  • 1 can tomato sauce
  • 1 can tomato paste
  • pepper to taste
  • 2 cups hot water
  • 2 teaspoon sugar
  • 1/2 teaspoon dried basil
  • 1/2 teaspoon dried oregano
  • dash of garlic
  • 16 oz spaghetti noodles

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Prep Time:
5 mins

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Cook Time:
1 hr 10 mins

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Total Time:
1 hr 15 mins

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Servings
8

Instructions

Brown your hamburger in a large pan.
Once cooked, throw in salt, pepper, tomato sauce and paste, water (with the bouillon cubes in it), sugar, basil, oregano and garlic. Simmer on low for an hour.
A few minutes before the hour is done, cook box of spaghetti noodles as directed on package.
Once the noodles are cooked, drain and add to spaghetti sauce.

Enjoy your delicious homemade Sphagetti!